This morning, I made these Mini Chocolate Chip Pecan Pies with Salted Caramel Drizzle treats and took them to my friends at Dr. Kiholm's office. I first tasted these delectable delights at a Memorial Day Party at Villa Strayer. Whitney Lichty, author of "Haus Food" blog was the creator. Whitney, and her husband Ben, have since become the proud parents of a beautiful baby boy and I'm sure Whitney's busier than she's ever been in her life, but she so graciously agreed to give me the recipe before it was even posted on her blog. Thank you, Whitney, for taking the time to email this recipe to me! I have a new favorite dessert! To see the recipe, and check out Whitney's blog, visit her at Haus Food. You'll be glad you did!
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